ISO 22000 is an internationally recognized standard for Food Safety Management Systems (FSMS). It provides a comprehensive framework for managing food safety risks, ensuring the safety of food products from farm to fork. ISO 22000 certification integrates principles of HACCP with ISO management standards, making it applicable to all organizations involved in the food supply chain.
Applicable to all organizations in the food supply chain, from producers to retailers
Focuses on food safety management, risk assessment, and preventive controls
Enhances consumer trust and regulatory compliance
Achieving ISO 22000 certification offers numerous benefits that enhance food safety, quality, and marketability.
Implement a robust food safety management system to prevent contamination and foodborne illnesses.
Build trust among consumers by demonstrating commitment to food safety and quality.
Combine HACCP principles with ISO management standards for comprehensive food safety management.
Meet national and international food safety regulations and standards.
Gain access to markets that require ISO 22000 certification for food safety compliance.
At Fusion Certification, we provide a structured approach to achieving ISO 22000 certification, ensuring that your food safety management system meets international standards.
Understand your food safety objectives and business requirements.
Perform a pre-certification audit to assess compliance readiness.
Identify potential food safety hazards and risks in your operations.
Conduct the final audit to verify adherence to ISO 22000 standards.
Provide guidance on implementing ISO 22000 standards and food safety controls.
Issue ISO 22000 certification upon successful audit.
Offer specialized training for your team on ISO 22000 principles and food safety practices.
Provide continuous support and monitoring to maintain ISO 22000 compliance.
ISO 22000 certification is ideal for organizations involved in food production, processing, and distribution, including
Key components include food safety policy, hazard analysis, risk management, preventive controls, and continual improvement.
The timeline varies depending on your readiness and compliance level, typically taking a few months to complete.
Yes, ISO 22000 is recognized worldwide as a standard for food safety management.
Take the first step towards ISO 22000 certification with Fusion Certification. Contact us today to learn more about how we can help you ensure food safety and quality in your operations.
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